NH Impact
UNH Receives USDA Grant to Boost Climate-Resilient Farming Practices
UNH receives USDA grant to explore crop row orientation and cover cropping strategies, aiming to boost climate-resilient farming practices and enhance soil health. Read More-
06/19/24
Microplastics in Estuaries
Estuaries in New England are crucial for wildlife and aquaculture, but microplastics pose a growing threat. UNH researchers are studying microplastic... -
06/17/24
Aquatic Plants Could Help Reduce Water Pollution
Tiny aquatic plants called duckweed and their microbes could be engineered to cleanse chemicals from runoff water. Anna O'Brien's research at UNH... -
06/07/24
Best Radicchio Varieties for New England Farmers
Granite State farmers can boost sustainability by adding high-demand radicchio to their crops, and research at UNH is aiding that effort by... -
05/20/24
Regenerating Northern Oak Forests Using Prescribed Fire
Research at UNH explores prescribed fire to boost Northern red oak regeneration, ensuring its ecological and economic benefits in New England's...
Recent Stories
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12/03/23 - How Could Ocean Acidification Impact New England’s Fisheries?Explore UNH's research on how ocean acidification could potentially impact New Hampshire's lobster industry and the broader marine ecosystem. Read More
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11/28/23 - Conservation Planning Through Genetic MonitoringExplore UNH's groundbreaking study on conserving the endangered saltmarsh sparrow through genetic monitoring, highlighting key strategies against habitat degradation and climate... Read More
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10/24/23 - Bolstering Fish and Dairy Consumption in the Granite StateUNH research enhances SNAP, supporting NH's vulnerable communities through tailored nutrition education, fresh food access, and improved public health. Read More
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10/19/23 - Tartary Buckwheat: A Climate-Ready Crop for the FutureDiscover Tartary Buckwheat: The Climate-Resilient Superfood. UNH researchers explore this nutritious grain's potential in the face of changing weather patterns. Read More
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10/09/23 - Monitoring Harmful Algal Blooms Using DronesUNH researchers use drones equipped with sensors to identify cyanobacteria blooms — also known as harmful algal blooms — in New Hampshire lakes faster and more effectively. Read More
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09/29/23 - Flax to Linen Project Weaves History With ExperienceThe path to a deeper understanding of rural New England’s pre-industrial textile economy begins in a muddy field on the edge of UNH’s Woodman Horticultural Research Farm. There, a... Read More
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09/28/23 - Primary Election Buzz Puts UNH Survey Center in National SpotlightAmusingly enough given that his professional focus is pinpointing poll numbers as precisely as possible, in the runup to New Hampshire’s first-in-the-nation primary every four... Read More
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09/25/23 - Linking Food Access, Fiber Intake, Gut Microbiota & Health Outcomes Among NH Hispanic ResidentsUnlocking Health Insights: UNH Research on Food Access, Fiber, Gut Health & Hispanic Communities in NH. Learn more about the FIRST study. Read More
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09/18/23 - UNH and SubCom Explore Ways to Build on Prosperous PartnershipSubCom, an international leader in the subsea fiber optic cable industry, employs more than 50 UNH graduates at its Newington location, including several – like James Toth ’89 –... Read More
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09/13/23 - Bringing Oysters Back to NH’s Great BayUNH COLSA scientists work on restoring oyster reefs in New Hampshire Great Bay, supporting the state's burgeoning oyster industry. Read More