The panel discussion “The Business of Wine - Trends v. Reality (Is Sustainability the Future?)," moderated by Peter T. Paul ‘67, will be held Wednesday, April 13, from 4 – 5 pm. in the Huddleston Ballroom. A wine tasting will follow the discussion.
Seating is limited to 100. Register here.
Panelists include Daniel Moore and Jeff Morgan, Peter Paul co-winemakers, owner/operators at M Squared Wine Consultants; Joe Faro '91, owner of Tuscan Kitchen and Tuscan Market; and David Duhamel, COO of Perfecta WineModerator.