Lori Tyler Gula, PhD
Lori Tyler Gula, PhD's Articles
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A Treat, Not a Trick: UNH Brewing Kiwiberry Beer
Area residents soon will enjoy a tasty sour fall beer made of kiwiberries that was brewed at the University of New Hampshire thanks to a new partnership between researchers with the NH Agricultural... -
Kiwiberries and Climate Smart Diversification
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award numbers 233561 and 1017760. For more information on... -
Long-Time UNH Researcher, Lab Honored with EPA Environmental Merit Award
A long-time New Hampshire Agricultural Experiment Station researcher and members of his laboratory recently were recognized by the Environmental Protection Agency for their significant contributions... -
Goal: Sustainable Food
A new aquaponic greenhouse aims to provide a model to increase sustainable food production. -
Summertime Means Field Work for UNH Student Researchers
Learn more about Chad's research: https://mypages.unh.edu/gunnlab/people-0 ttp://cfhammer1.wixsite.com/mysite/about-me -
New Guidelines Provide Farmers in Nation’s Breadbasket a Roadmap in Changing World
Midwest farmers experiencing more erratic rainfall and prolonged dry periods that have devastated crops now have new guidelines to help them manage the effects of climate variability. -
Early-Season Heating Shows Promise Boosting Ginger Harvest
For the relatively new crop known as “baby ginger,” delaying the harvest date increases yields in New Hampshire, according to preliminary research from the New Hampshire Agricultural Experiment... -
New England Streams Impacted by High Salt Concentrations
University of New Hampshire researchers estimate that more than 10 percent of streams in the Merrimack River watershed, which covers areas of New Hampshire and Massachusetts, are impacted by high... -
UNH Scientists Analyze Effectiveness of Unmanned Aerial Systems to Map Seacoast Forests
The collection of imagery from Unmanned Aerial Systems offer scientists new methods and strategies to assess ecological changes of forests and land cover. Scientists with the New Hampshire... -
Andrea Jilling: Investigating the Plant-Microbe Relationship
Andrea Jilling, who will graduate in 2019 with a doctorate in natural resources and Earth system sciences, conducted research with New Hampshire Agricultural Experiment Station scientist Dr. Stuart... -
Just in Time for Planting Season: New Squash, Melon, and Pumpkin Seeds Developed at UNH Now Available
Gardeners preparing to plant their fruits and vegetables have a number of new summer squash, melon and pumpkins to choose from this year that were developed at the NH Agricultural Experiment Station... -
Ryan Stephens: Digging Into Truffle Research
Why did you decide to pursue a graduate degree from UNH? -
NH Veterinary Diagnostic Lab Discovers Previously Unknown Parasite, Virus in Canada Lynx
Scientists with the New Hampshire Veterinary Diagnostic Laboratory at the University of New Hampshire have discovered a previously undiagnosed parasite and virus in the Canada Lynx. The parasite,... -
Rory Carroll: Investigating NH’s Charismatic Predator, the Bobcat
Why did you decide to get your graduate degree from UNH? -
Warmer, Snow-Free Winters May Increase Carbon Dioxide Losses in Forests, Gains on Farms
New England’s warmer, snow-free winters may increase carbon dioxide losses in forests, where deciduous trees can’t take advantage of warm temperatures before their leaves emerge. -
Preventing the Stem Rust-Barberry Link that Devastates Cereal Crops
Stem rust is one of the most feared agricultural diseases in the world, infecting wheat and other cereal crops. The fungal pathogen is capable of severe epidemics, thus presenting a threat to the... -
Beetle Parents Choose to Limit Offspring When Food is Scarce
Researchers have long known that many primates make decisions about the number of children they have based on the availability of resources such as food. Now new research from the New Hampshire... -
Milking It
Feeding pregnant dairy cows the vitamin niacin prior to giving birth improved the quality of their colostrum, according to new UNH research. -
Feeding Prepartum Dairy Cows Niacin Improves Quality of Their Colostrum
Feeding prepartum dairy cows the vitamin niacin prior to giving birth improved the quality of their colostrum, which is the first milk calves drink, according to new research from the New Hampshire... -
Feeding Nemo: White Worms Show Potential as Inexpensive Food Source for Aquarium Fish
Ornamental aquarium fish like the clownfish Nemo and his pal the royal blue tang Dory one day may be dining on high-quality yet inexpensive white worms grown in New England. New research from the New... -
Stronger Storms Hamper Rivers' Clean-Up Powers
New UNH research aims to improve health of Great Bay Estuary. -
State’s Food Pantries Enjoy Fresh Food Grown at UNH Farms and Facilities
New Hampshire residents who rely on the state’s food pantries have been enjoying fresh food donated by the NH Agricultural Experiment Station at the University of New Hampshire, including tilapia and... -
Wood Pellets Outperform Fossil Fuels, Natural Gas in Reducing Greenhouse Gases
DURHAM, N.H. – Using wood pellets for home heating fuel reduces greenhouse gas emissions by more than half over fossil fuels and natural gas, according to new research from the NH Agricultural... -
UNH Professor’s Book Demonstrates Power of Using Imagery for Geospatial Analysis
A new book by University of New Hampshire professor Russ Congalton demonstrates the power of incorporating remotely sensed imagery in geospatial analysis. -
UNH Research: Sustaining Local Farms Top Factor in Deciding to Buy Fresh Produce
When it comes to buying fresh produce, northern New Englanders value maintaining local farmland, supporting the local economy, and buying produce without pesticides, according to new research from... -
Breeding Better Berries
UNH scientists are developing the first strawberry varieties specifically for organic agriculture in the United States. -
UNH Scientists to Develop First Strawberry Varieties Specifically for U.S. Organic Production
Scientists with the New Hampshire Agricultural Experiment Station at the University of New Hampshire have launched a research project that aims to develop the first varieties of strawberries... -
UNH Researchers Receive Half a Million Dollar USDA Grant
Researchers with the NH Agricultural Experiment Station at the University of New Hampshire have received a half a million dollar USDA grant to investigate the economics of managing invasive plants in... -
Crazy for Quinoa?
UNH researchers are exploring whether a high-value crop could be grown successfully in northern New England. -
Guiding Stars on Campus
Guiding Stars raises awareness of healthy food choices available on campus. -
Guiding Stars Raises Awareness of Healthy Food Choices Available on Campus
The Guiding Stars nutritional rating system that educates consumers about healthy food options had positive effect raising awareness of healthy food choices available at the University of New... -
Strawberries in November
UNH researchers have succeeded in quadrupling the length of the Granite State’s strawberry growing season. -
What Do Bats Eat?
Doctoral student Devon O'Rourke is working with NH Agricultural Experiment Station researcher Jeff Foster on understanding the ecological and evolutionary dynamics of endemic bat populations. One... -
UNH Fairchild Dairy Receives 2016 Quality Milk Award from Dairy One
The Fairchild Dairy Teaching and Research Center, a facility of the NH Agricultural Experiment Station, has been awarded a 2016 Quality Milk Award from the nationally recognized nonprofit dairy... -
The Value of the Local Label at Farmers Markets
Consumer preferences for local and organic foods have increased sharply in recent years, and many small farms are trying to meet this rising consumer demand. Small farms dominate the New England... -
Smokey Winged Beetle Bandit: A Useful Tool in Monitoring Emerald Ash Borer
The Smokey Winged Beetle Bandit is a solitary ground nest wasp that is native to North America. It hunts wood boring beetles, and is useful in monitoring the spread of the invasive species Emerald... -
NH Agricultural Experiment Station Celebrates 2017 UNH Graduates
After working side-by-side with their faculty mentors for years, the NH Agricultural Experiment Station at the University of New Hampshire celebrates 2017 graduates who have conducted experiment... -
Finding Five New Truffles
UNH researchers supported by the NH Agricultural Experiment Station have identified and described five new truffle species, including two that have been found only in New Hampshire. -
NH Agricultural Experiment Station Welcomes USDA Forestry Leader
The NH Agricultural Experiment Station at the University of New Hampshire recently welcomed Dr. Catalino Blanche, national program leader in the Division of Environmental Systems with the U.S.... -
Long-Time Experiment Station Researcher Honored
Long-time NH Agricultural Experiment Station Researcher William McDowell has been named the 2017 Distinguished Professor at UNH. The purpose of the Distinguished Professor Award “is to identify and... -
Long-Time COLSA Researcher Honored
William McDowell has been named UNH's 2017 Distinguished Professor, an award that aims to identify and honor longstanding members of the faculty. -
UNH Research: Organic Pesticides Help Manage Cabbage Aphids on Brussels Sprouts
Researchers studied the issue of aphid infestations of Brussels sprouts at the UNH Woodman Horticultural Research Farm, a facility of the NH Agricultural Experiment Station. -
UNH Research: Some Tree Species Fared Better Than Others in 2016 New England Drought
Preliminary research results from the University of New Hampshire show that certain tree species in New Hampshire fared better at the height of the 2016 New England drought and were able to continue... -
White Mountain National Forest Home to Nearly 140 Species of Bees
The White Mountain National Forest is home to nearly 140 species of native bees, including two species of native bumble bees that are in decline in the Northeast, according to researchers with the NH... -
Valuable Eastern White Pine Thrives When Glossy Buckthorn Removed
Researchers with the NH Agricultural Experiment Station have found that the economically valuable eastern white pine thrives when the invasive glossy buckthorn shrub is actively managed in New... -
UNH Scientist to Present Research on Soil Food Webs at NOFA-NH Conference
Lesley Atwood, a doctoral candidate in agroecology at the University of New Hampshire, will discuss the opportunities and unintended consequences of managing agricultural soil food webs at NOFA-NH... -
UNH Research: Limited Sign of Soil Adaptation to Climate Warming
While scientists and policy experts debate the impacts of global warming, the Earth’s soil is releasing roughly nine times more carbon dioxide to the atmosphere than all human activities combined.... -
UNH Researchers One Step Closer to Predicting Bacteria Outbreaks in Great Bay Oysters
University of New Hampshire scientists are one step closer to being able to predict when oysters in the Great Bay Estuary may be at risk of being infected with a bacteria that has sickened consumers... -
UNH Scientists Receive $1.7 Million to Investigate Human Impact on Soil Microbes
Soil microorganisms play a critical role in the amount of carbon dioxide and other greenhouse gases released into the atmosphere, which is a central factor in climate change. University of New...