The nutrition program at UNH opens pathways to a wide range of careers while providing students with a comprehensive understanding of the relationship between food, metabolism, nutrients and our health. Our degree options provide opportunities for hands-on learning through a variety of internships and research. The UNH-in-Italy program allows students to experience the medieval city of Ascoli Piceno while studying English-language courses that explore the links between food culture, sustainable agriculture and the policies and issues impacting the food system.
