Agriculture
Programs in this category
- Boston’s Ethnic Community Gardens in the Face of Demographic Change
Speaker: Charles French - Cloning and Genetic Engineering: A Revolution in Agriculture
Speaker: Subhash Minocha - Greater than Profit: The Management Strategy of Daniel Webster the Farmer
Speaker: Kelly Kilcrease - Pastures of Plenty: The Future of Food, Agriculture and Environmental Conservation in New England (Book Title)
Speaker: John E. Carroll - Pumpkin Seeds as a Nutritious Snack and Source of Protein and Vegetable Oils
Speaker: Brent Loy - Sustainability Strategies: From eating local to meal planning, strategies to make your meals more environmentally friendly
Speaker: Joanne Burke - Tanzania - The Maasai and A Changing World
Speaker: Drew Conroy - The Real Dirt: Toward Food Sufficiency and Farm Sustainability in New England
Speaker: John E. Carroll - The Wisdom of Small Farms and Local Food: Aldo Leopold’s Land Ethic and Sustainable Agriculture (Book Title)
Speaker: John E. Carroll