UNH Campus Journal
UNH  |  Calendar  |  Storm/Emergency
Home | Archive | Subscribe/Unsubscribe Contact

Celebration of the Life of Thomas P. Fairchild

The magnitude of this man is measured in the mark he has made on the many lives he has touched as a teacher, mentor, role model, and friend. As Tom Fairchild began his career at UNH as assistant extension dairyman in September of 1969, his first 4-H assignment was shepherding New Hampshire’s flock of 4-H dairy exhibitors at Eastern States Exposition.

Having just turned 18, I had moved as a new freshman into my dormitory at UNH the day before Tom picked me up at 6:00 am--the first 4-Her of the carload he gathered to drive down to West Springfield. Being in my somewhat rebellious phase, I like to say I had the privilege of breaking in the new extension dairyman. We began almost instantly what must have been five solid days of debate—of every political and social issue of the times, as well as the comparative merits of the major dairy breeds. I thought he was way too conservative, yet it was a rousing back and forth of ideas and the beginning of what would develop over time into a great and collaborative friendship.

Like countless farm families in this and neighboring states, four generations of our family have had the privilege of working with Tom. I was gratified that—like the matching bookend to his life’s work with 4-H youth--our two young granddaughters participated this spring in what would be Tom Fairchild’s last 4-H dairy judging clinic. He took along an assistant that day in case he didn’t feel well enough to last the whole program on his feet—but he stayed and led the whole event. Hannah and Sammy, now 10 and 8 years old, expressed great sadness on learning of Tom’s death. He had already made a deep impression on them as he did on so many children--perhaps because of his way of speaking with even the youngest child with his full attention and interest.

Tom was Dean of the College of Life Sciences and Agriculture for 10 years from the mid-eighties to the mid-nineties—until he was tapped as interim president of the university, at a time when UNH was in sore need of stability and a unifying strength. Tom—I have heard from various sources—was the only candidate in whom faculty from all the colleges had trust and confidence.

That respect and confidence grew out of the way he had operated as department chair and then dean. He took over as dean at a time when reorganization was in the wind, complete with controversies--over issues like whether microbiology and biochemistry should be moved from Liberal Arts to COLSA. Tom chose Dr. Dick Strout to chair a committee to study the issues, and the decision was subsequently made to bring the two departments under COLSA’s wing. An inside source tells me that on this and countless other occasions, faculty on all sides of contentious issues would comment that they always felt that Tom Fairchild listened and gave fair consideration to their concerns, even if the final decision did not go their way.

Another whole decade and several deans later, I served this past fall and winter on the search committee for the new Dean of COLSA. A few of you will be aware of what might be termed the COLSA troubles of recent years. Our search committee felt a certain weight of responsibility as we undertook the task of finding and recruiting the next leader for the college. I remember well at one point in the discussion—committee members had been listing off all the stellar qualifications and sterling qualities we sought in a candidate, when a professor—not from animal and nutritional sciences—brought the group up short.

“Hold on a minute here,” he suggested. “Everyone in the college I’ve been able to talk to says Tom Fairchild was the best dean this college ever had. And he didn’t have a great research record—he came up through extension! He was always known more as a teacher than for research.”

This reminded me of a story Billy Putnam told me. Billy is a dairy farmer from Piermont, who was an active 4-Her in his early teens when Tom was first hired as extension dairyman. Billy remembers his late father Jasper Putnam, a pillar of the New Hampshire dairy industry, serving with Tom on the Youth Education Committee of the NH Holstein Association. Jasper wasn’t all that impressed with the young dairy science professor’s knowledge of dairy farming. Nor did he think Tom’s judging skills were up to the snuff of a Hilton Boynton. But Jasper was mightily impressed with the way the young Tom Fairchild worked with 4-Hers. Billy recalls his father saying he guessed it didn’t matter so much that Tom had a lot to learn about farming and judging. Seeing the way he had of working with kids, Jasper had allowed, “He’s so much more valuable teaching the kids about life and things.”

Tom knew he had a lot to learn, too. That’s just one of many things he modeled so well for his students and all the rest of us. He’d be the first to tell you how much he learned from students, farmers, colleagues, and most proudly--from his daughters. He was constantly learning and probing. Oh, he was opinionated—but he always kept an open mind.

With his big heart and his big laugh, and his inquiring mind, this man left an indelible impression wherever he went. I’ve heard from friends in Maryland this week of how heartbroken his many friends there were to learn of Tom’s passing. Tom was on the faculty at the University of Maryland for just three years in the 1960s, before jumping at the chance to return to his beloved UNH to work with, and eventually succeed his mentor Hilton Boynton. Yet people—including AGR brothers there—continued to love and respect Tom all these years.

Tom was delighted—and very supportive--when I, one of his 4-Hers, was appointed to the board of trustees of the University System of New Hampshire. Becoming a trustee has a steep learning curve. I was fortunate to have someone to go to with Tom’s commitment to and understanding of agriculture—and his depth and breadth of experience at the university. Trying to get to the bottom of some difficult issue, I would call on Tom for background information and advice.

He was a great help to me, but these sessions were really quite humorous. I would present my problem or puzzle, and he would ask some probing questions to determine just what I knew and thought about the issue. Often, I felt like the young ‘Grasshopper’ acolyte in the 1970s TV series Kung Fu. I would ask a question and he might launch into a story. Sometimes the connection to my question was obvious—relating some history involving a decision or exchange with one or more administrators or trustees. Since Tom rarely had a negative word to say about anybody, he would leave most negative stuff unstated. If I inferred and restated a negative implication to make sure I understood what he meant, he would just put his hands down on his desk and beam at me with a smile that telegraphed his pupil was finally getting a difficult concept.

Not once did he tell me what he thought I should do. Sometimes his answers, often told as a story that might sound like reminiscing, did not relate so obviously to my question or conundrum. These answers could sound like the cryptic responses of the master to young Grasshopper in the Kung Fu show. Later I would figure out what he was trying to tell me. This minister’s son’s stories were often parables.

One thing I could count on whenever I arrived at his office door in Kendall for one of these appointments: I would invariably wait in the hall for Tom to finish talking with a student. One way to impress me as a trustee was to let me wait while devoting some easy-going, personal advising time with a student. Tom always had his priorities in order!

Eavesdropping on those chats with students, I glimpsed some of Tom’s magic as a teacher. Making clear his faith in each individual’s abilities, he constantly prodded each one to dig deeper, to speak up and articulate and defend his or her ideas. All this was delivered with characteristic bursts of humor and laughter.

When he was finally ready to wrap up the conversation with the student, he would gleefully invite me in, and introduce me as a trustee and Hoard’s Dairyman writer—with some gossipy tidbits about when he knew me as a 4-Her and college student. What he was really saying to those students: even Lorraine could grow up to become a trustee, and you could, too!

Tom leaves a legacy at UNH in faculty members who have worked with him, and share his genuine love for working with students. Similarly generous with their time and advice, they share Tom’s concern for their students’ lives and success as full human beings. He has inspired many students to go on to PhD programs, or into elementary or secondary education, aspiring to become the kind of teacher they had in Tom.

Tom’s decision to take on the founding of the CREAM program when he returned to teaching from his sojourn in T-Hall as interim president, was a stroke of genius. CREAM—Cooperative Real Education in Agricultural Management—got his juices flowing at that later stage of his career. Tom was just the energizing and creative leader this important new program needed. In turn, CREAM became an energizing and creative shot in the arm for agriculture and UNH.

Tom welcomed the chance to teach outside of traditional lecture halls or laboratories. He threw himself into developing the full-year course, which gives students a guided opportunity to take hands-on responsibility for managing the cattle and finances of the teaching herd at the Fairchild Dairy Teaching and Research Center on campus.

Tom reveled in bringing together zoology and business administration majors--who had never been up-close and personal with a cow in their lives--with pre-vet majors, and dairy management majors who had grown up on farms. Often the farm kids think since they already know a lot about working with cows, they don’t have much to learn from CREAM.

But before long, each new class of 20 or so students figures out the real challenge of CREAM. It’s how to get a group of people to function effectively together to get the necessary work done, and achieve their goals. After some tension and rough patches, each year’s motley crop of CREAMers develops hard-earned respect for each other and the diverse skills and traits they bring to their shared endeavor.

With Tom along to facilitate their ride of discovery, they were also assured memorable and rollicking good times. The annual CREAM banquet this past May celebrated the program’s tenth anniversary. Alums recounted those memorable times, and told of the impact of their CREAM experiences on their continuing educations, their careers, and their lives. Tom of course bragged about the number of marriages that had grown out of CREAM classes over the years.

CREAM was a perfect foil for Tom’s teaching style. Socratic in the way he would badger students to get them to articulate their ideas or observations, he would persist in drawing out even the most indolent student. My husband John enjoyed visiting Tom’s classes, as well as helping with classes Tom brought to our farm. John notes that whether teaching in a classroom or a barn, Tom used at UNH a student-focused, discussion-based technique similar to the Dartmouth method or Phillips Exeter’s acclaimed Harkness table. “He would lob incendiary statements, do whatever it took to draw students out—to show them that they knew or discovered more than they thought they did. He was constantly getting them to engage in discussion, building their confidence in themselves.”

As an employer of numerous UNH students and recent graduates over the years, as well as having interviewed many more for various articles, and known and worked with still more—I wish I had a dollar for every one who has confided to me that Tom Fairchild was the best teacher they ever had. I’ve seen big, burly AGR guys shed tears telling me how Tom Fairchild helped them stay in school and graduate—maybe even go on to a graduate degree.

Some say Tom literally saved their lives. He was big on patience, big on giving second chances. More often than not, the wayward young person strove to fulfill that trust and high expectation. Over four decades of teaching and working with 4-H and other youth, Tom Fairchild was never jaded. He never burned out. Tom took deep satisfaction from the large and small successes of his students and graduates.

Still teaching to his last breath, Tom has shown us how to live life to the truest and fullest. Faced with terminal illness, aware that his time would be shortened, he chose to keep teaching. He put every ounce of energy into fighting to keep agriculture central to the mission of COLSA.

Tom spoke openly and from the heart when he learned after the second stroke how gravely his cancer had advanced. “I’m not angry,” he told me on the phone from his hospital bed. “Oh, I could be—but it wouldn’t do any good, you see. It wouldn’t bring me any greater happiness in the time I have left.”

Tom’s heart was big as a barn. It seemed he had limitless affection and love for Joanne and their family. And for all of us gathered here to celebrate his life, and the many more who could not be here today. We’ve all had many conversations over the last weeks about how big an impact Tom Fairchild has had on our university, our state, on agriculture, on each of us and our families.

Many recount tales of college or 4-H road trips with Tom—for purposes such as judging cattle or touring farms. If you never went on one of these trips, ask around after the service. Suffice it to say that a lot of learning--and even more fun--took place. Tom liked to venture on the edge of the wild side. But talk to the people who went on those trips—ranging in age now from about 20 to about 60--and you will find that value was added to lives.

Many also speak warmly of the great team that Tom and Joanne have made all these years. We, and our children, remember Joanne’s kindness, warmth, and strength at countless fairs, cattle shows, and other 4-H events. Many UNH students got to know Joanne, too, as the Fairchilds invited whole classes to their home.

Many speak of Tom’s equal-opportunity embrace of respect and friendship. It did not matter where a person came from, how much money or what kind of background they had, how much formal education they had or did not have, whether or not they or their children went to UNH or to some other college, whether or not they majored in animal science, or belonged to AGR. “He made everyone feel valued, and part of what was going on with dairy in the state,” one farmer who had not gone to college told me. Tom had made sure to include him and other young farmers in the Junior Purebred Dairy Cattle Association Tom organized to develop young leaders back when he was extension dairyman.

Tom’s love of the university and the state of New Hampshire was immense. He believed fervently in the importance of agriculture to the university, to the state of New Hampshire—to all humankind. This passion for farming and agriculture went way beyond the fact that people can’t live without food. Or his own keen appreciation of good food.

Tom’s life and work were deeply affected by the summers he spent as a boy on his grandparents’ farm in Pennsylvania. He has always understood the value of getting children and young people outdoors, exposed to nature, connected with animals, doing real and meaningful work.

More than once I heard Tom say people always thought he chose animal science as a career because he loved cows so much. Well, he did love cows—especially really good-looking cows. But Tom explained he chose animal science because he loved the people who work with cows, because he thought so much of the people involved in agriculture.

Perhaps the best way we can honor Tom, and show our thanks for all he has given us, is to follow his example. We may not have Tom’s personality, or that distinctive sense of humor. We may not be equal to his intellect or wisdom. But we can pass on to others—especially young people—that enthusiasm and encouragement--even that second chance--to believe in themselves, to pursue their dreams and develop their talents. We can remember and keep alive Tom’s indomitable passion and joy for life. We can pass on those abiding passions for animals, nature, agriculture, people, learning, family.

Lorraine Stuart Merrill

Celebration of the Life of Thomas P. Fairchild
Durham Community Church
Durham NH
July 7, 2007


email this page!

We welcome your story ideas, letters, photos, notable events, achievements, obituaries and/or memorium.

If you would like to submit an item, please contact the Editor at 862-1567.

Deadline for submissions is Tuesdays at 4 pm.

SHARE
Print this article Print
Email this
Subscribe
 Facebook

UNH Home | UNH News | Manage Your Subscription | follow UNH News on Twitter!
Campus Journal is produced by
UNH Media Relations
8 Garrison Ave., Durham, NH 03824
University of New Hampshire