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University of New Hampshire

Dual Major in EcoGastronomy

Seasonal Farm & Camp Jobs

in
  • Internship-Paid
  • Agriculture
  • Culinary
Location: 
Willits, California
Publication Date: 
Tuesday, November 6, 2012 (All day)
Company Name: 
Emandal -- A Farm on a River

Assistant Gardener to help produce fruits and vegetables in our 1.5 acre garden, and a few Cooking Enthusiasts to help create a variety of delicious, fresh, from-scratch dishes for our guests (frequently using ingredients produced on the farm! ) We're also looking for some Seasonal Support Staff to help out in all areas, from dishes to animals to cleaning. We're also searching for experienced Naturalists and a Head Naturalist to educate elementary-aged students about nature & farm life. We also need an Animal Caretaker to oversee the care of our laying & meat chickens, goats, llamas, cows, ostriches, cows, and cats, and a Clothesline Concierge to organize and oversee housekeeping.

The season runs from March--October 2013. Start & end dates vary, depending on the position.

www.emandal.com/employment.html to read about positions

 

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EcoGastronomy Dual Major, University of New Hampshire, 10 Garrison, Rm. 360B & 360Z, Durham, NH 03824, 603-862-3327, ecog.info@unh.edu
The EcoGastronomy Dual Major is a collaboration with the University of New Hampshire's College of Life Sciences and Agriculture, Paul School of Business and Economics, and the Sustainability Institute.

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